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- New nighttime ritual: hydrocortisone on my face. Bloody mozzies. However, thrilled that it works. *pops anti histamine* Night, folks! 7 hours ago


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Monthly Archives: March 2008
Braised sausages with Potatoes & Puy Lentils
Braised sausages with potatoes & puy lentils is one of my favourite comfort dishes, especially for dark dreary, wet evenings. Lentils, for me, are wonderful anyway, bursting with flavour and so savoury. When you combine them with a good stock, … Continue reading
Posted in Pulses, Recipe
17 Comments
St. John’s Bar and Restaurant, Smithfield
I recently had the pleasure of going to dinner at St John’s Bar & Restaurant in Smithfield, London. Another work event that has allowed me to explore culinary London, and another restaurant that has been a long time on my … Continue reading
Posted in London, Review
8 Comments
Easter roundup
I hope everyone has had a lovely Easter, and that, like me you are all full and tucked up nice and warm :-) I am at home in Ireland, and so, generally enjoying other people’s food (roast pork today! mmm), … Continue reading
Kinvara Smoked Salmon
One of the things that struck me on my recent trip home to Ireland and the Burren, was how fantastically fresh and delicious the seafood was. This is to be expected, as it’s on Galway Bay, however, for an island, … Continue reading
Posted in Ireland, Review
Tagged Galway, Ireland, Irish, Kinvara, organic, Salmon Farm, Small Producer, Smoked Salmon, Smokehouse, Tradtiional
15 Comments
Beannachtaí na Féile Padraig – Happy St Patrick’s Day!
Beannachtaí na Féile Padraig / Happy St Patrick’s Day! Greetings from the Emerald Isle. I’ve spent St Patrick’s Weekend on the cusp of the Burren in Kinvara, Co Galway – the perfect antidote to a busy month in London. Kinvara … Continue reading
Posted in Ireland, Travel
Tagged Clare, Festival, Galway, Ireland, Irish, La Féile Pádraig, St Patrick's Day, The Burren
4 Comments




