Comments on: Tagliatelle with Purple Sprouting Broccoli, Anchovies and Pecorino http://eatlikeagirl.com/2008/04/07/tagliatelle-with-purple-sprouting-broccoli-anchovies-and-pecorino/ Fri, 10 Feb 2012 20:54:27 +0000 hourly 1 http://wordpress.com/ By: Some Recipes for Summer from the Archives « eat like a girl http://eatlikeagirl.com/2008/04/07/tagliatelle-with-purple-sprouting-broccoli-anchovies-and-pecorino/#comment-6635 Sun, 23 May 2010 14:53:51 +0000 http://eatlikeagirl.wordpress.com/?p=151#comment-6635 [...] Tagliatelle with Purple Sprouting Broccoli, Anchovies and Pecorino [...]

]]> By: Niamh http://eatlikeagirl.com/2008/04/07/tagliatelle-with-purple-sprouting-broccoli-anchovies-and-pecorino/#comment-1824 Sat, 03 May 2008 13:45:14 +0000 http://eatlikeagirl.wordpress.com/?p=151#comment-1824 Thanks Jeanne!

It’s tasty! The savoury anchovies give it umami and depth. Mmmmmm.

]]> By: Jeanne http://eatlikeagirl.com/2008/04/07/tagliatelle-with-purple-sprouting-broccoli-anchovies-and-pecorino/#comment-1815 Fri, 02 May 2008 13:48:45 +0000 http://eatlikeagirl.wordpress.com/?p=151#comment-1815 Ooooh, I do love the idea of PSB with anchovies! I only recently discovered this delectable (and pretty) vegetable and have so far only had it lightly steamed as a side dish. Your pasta has got me thinking about other options though – thanks!

]]> By: Niamh http://eatlikeagirl.com/2008/04/07/tagliatelle-with-purple-sprouting-broccoli-anchovies-and-pecorino/#comment-1752 Wed, 16 Apr 2008 06:44:05 +0000 http://eatlikeagirl.wordpress.com/?p=151#comment-1752 Thanks diva! Lovely feedback makes it worthwhile.

I got some of the green ones too and I’ve yet to use them, it seems a shame as the texture is lovely but I thoguh they might make a nice fresh spring soup.

Enjoy!

]]> By: diva http://eatlikeagirl.com/2008/04/07/tagliatelle-with-purple-sprouting-broccoli-anchovies-and-pecorino/#comment-1748 Tue, 15 Apr 2008 16:01:56 +0000 http://eatlikeagirl.wordpress.com/?p=151#comment-1748 love this blog!
anyway, i’m hoping for a farmer’s market sometime soon too because i can’t wait for all the lovely fresh spring vegetables. there’s just so much you could do with them. i haven’t been able to find purple sprouting broccoli but i’ve got some green ones. you’ve given me some ideas with them now..cheers! x

]]> By: Niamh http://eatlikeagirl.com/2008/04/07/tagliatelle-with-purple-sprouting-broccoli-anchovies-and-pecorino/#comment-1736 Sun, 13 Apr 2008 12:30:51 +0000 http://eatlikeagirl.wordpress.com/?p=151#comment-1736 Thanks Amy. I am more than ready too, although spring is such a nice season too. Enjoy.

]]> By: Jonathan http://eatlikeagirl.com/2008/04/07/tagliatelle-with-purple-sprouting-broccoli-anchovies-and-pecorino/#comment-1732 Sat, 12 Apr 2008 01:01:55 +0000 http://eatlikeagirl.wordpress.com/?p=151#comment-1732 beautiful pictures of the snow. my husband’s family told us about the early spring snowfall you had there… i’m ready for summer!!

amy @ http://www.weareneverfull.com

]]> By: Niamh http://eatlikeagirl.com/2008/04/07/tagliatelle-with-purple-sprouting-broccoli-anchovies-and-pecorino/#comment-1727 Tue, 08 Apr 2008 22:18:23 +0000 http://eatlikeagirl.wordpress.com/?p=151#comment-1727 Thanks Sylvie! It was very enjoyable. Hopefully, more of these farmer’s markets will appear and we can all enjoy them.

]]> By: Sylvie http://eatlikeagirl.com/2008/04/07/tagliatelle-with-purple-sprouting-broccoli-anchovies-and-pecorino/#comment-1723 Tue, 08 Apr 2008 09:49:00 +0000 http://eatlikeagirl.wordpress.com/?p=151#comment-1723 That looks like a great simple dish. I wish we had a Farmer’s market like that close by.

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