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Covent Garden Real Food Market – Open all weekend

Overnight slow roast hand of pork and lamb shoulder

Overnight slow roast hand of pork and lamb shoulder

A quick one from me this morning as I am in the midst of my cooking! Covent Garden Real Food Market is open all weekend as part of the London Restaurant Festival from  12 – 7pm. Today I have overnight slow roast hand of pork and shoulder of lamb with homemade bread. THe lamb will be served with a smoky aubergine relish and the pork with spiced apple in home made bread. I also have organic Irish smoked salmon with cucumber pickle and cream cheese on toasted pickles. And as it’s October i’s time for soup. Today I have spiced roast pumpkin.

I’ve got to go back to the kitchen. Time’s running out! I do love it though. Everything except the sleep deprivation that is.

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I like food. I like to make food. Eat food. Photograph food. Write about food. Mainly in London but when I am lucky or organised further afield.

3 Comments

  1. I was so pleased to get to chat with you at today’s market Niamh – our pork buns were delicious and I particularly loves the blaas – am determined to make them myself!
    Hope the rest of the day went well. Good luck with the 7am meeting!

    Alexis

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