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Comfort & Spice Preview in Sainsbury’s Magazine

Comfort & Spice Preview in Sainsbury's Magazine

The good folks at Sainsbury’s Magazine cooked some of their favorite recipes from Comfort & Spice and shot them to be included in October’s Sainsbury’s Magazine – which is in Sainsbury’s from today.

Comfort & Spice Preview in Sainsbury's Magazine

They’ve done a terrific job and I was positively beaming when I saw it. They selected Chicken & Chorizo Pies, Blaas (those beautiful fluffy rolls), Halloumi & Pomegranate Salad and Orange & Cardamom Jelly.

Comfort & Spice Preview in Sainsbury's Magazine

So, if you’d like a preview – hot foot it to your local Sainsbury’s today. Comfort & Spice is also available in book shops and on Amazon now.

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I like food. I like to make food. Eat food. Photograph food. Write about food. Mainly in London but when I am lucky or organised further afield.

13 Comments

  1. My my aren’t you quite the glamour puss?! You look fantastic miss and the food looks pretty good too! :D I’m LOVING my copy of Comfort & Spice….. I’m so looking forward to trying out many recipes. Best of luck at the Picnic this weekend!

  2. they look fantastic! congratulations! i wish i were in london now. i always pick up their mags, if not for the recipes, at least for the beautiful photos of food inside!

  3. This is a great feature, congratulations! That pie looks supreme. Niamheen, i have been following your blog for quite a few years now. When i first started reading it, i lived in London and would read email feeds at work. i loved the recipes and also all the cool foodie happenings in London that i got to go along to and experience, being in the know through reading. And we have eaten and enjoyed many delicious variations of pork belly! When i was expecting my first baby, we moved to the middle of nowhere, and reading the blog kept me connected to a world i missed and love. So many many congratulations on your gorgeous book – my copy arrived today. They have done you justice with a beautiful format and design (i used to work for a publisher). It is so pleasurable to read and look at, and can’t wait to cook from it. Wonderful achievement, well done.

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