Evening Standard Column: Recipe for Halloumi and Pomegranate Salad

Available online now, some of you may have caught it in the paper yesterday (a bit late with the reminder – apologies!).

Evening Standard Column: Recipe for Halloumi and Pomegranate Salad

About Niamh

I like food. I like to make food. Eat food. Photograph food. Write about food. Mainly in London but when I am lucky or organised further afield.
This entry was posted in Book, Comfort & Spice, Quick Dish, Recipe, Salad. Bookmark the permalink.

3 Responses to Evening Standard Column: Recipe for Halloumi and Pomegranate Salad

  1. Pingback: Evening Standard Column: Recipe for Halloumi and Pomegranate … | Great Cooking

  2. allie says:

    Yum! I’ve been looking for some more pomegranatey recipes and this looks great. Congrats on the column too, its a highlight of my Thurs commute.

  3. Ida says:

    I made this as a starter at a dinner party and it was so tasty. All guest very satisfied. Will actually make this tonight again as I am cooking for my friends again.

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