Available online now, some of you may have caught it in the paper yesterday (a bit late with the reminder – apologies!).
Evening Standard Column: Recipe for Halloumi and Pomegranate Salad
Pingback: Evening Standard Column: Recipe for Halloumi and Pomegranate … | Great Cooking
Yum! I’ve been looking for some more pomegranatey recipes and this looks great. Congrats on the column too, its a highlight of my Thurs commute.
I made this as a starter at a dinner party and it was so tasty. All guest very satisfied. Will actually make this tonight again as I am cooking for my friends again.
Fill in your details below or click an icon to log in:
You are commenting using your WordPress.com account. ( Log Out / Change )
You are commenting using your Twitter account. ( Log Out / Change )
You are commenting using your Facebook account. ( Log Out / Change )
You are commenting using your Google+ account. ( Log Out / Change )
Connecting to %s
Notify me of follow-up comments via email.
Notify me of new posts via email.
One of Britain’s 500 Most Influential People (according to The Sunday Times / Debrett’s January 2014)
Best Food Blog, Observer Food Monthly Awards, October 2011
The best foodie books of 2011
London’s Best Food Blogs and Websites, Time Out
40 Bloggers Who Really Count, The Times
Top 10 food blogs from around the world, The Times
RSS - Posts
RSS - Comments
Blog at WordPress.com.
The Personal Theme.
Get every new post delivered to your Inbox.
Join 41,840 other followers