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Bacon Masterclass in Dublin on Tuesday 4th September: Book Now

Ok folks! Bacon masterclass in Dublin is GO.

I have found a lovely new cookery school in Swords in Dublin called Robyn’s Nest Cookery School. It will be a hands on class as always. There is one difference, I am not going to be able to transport and refrigerate my bacon vodka, however, I will talk you through it. We will make my bacon jam, bacon jam fudge and maple syrup candied bacon.

Bacon Jam & Bacon Jam Fudge

Robyn’s Nest Cookery School – demo space, we will be using the hands on space next to it too

The class will be from 6.30 – 9.30pm. As it is the first Dublin class, I am going to trial it at a price of €60 for 3 hours. Just bring yourselves and I will sort the rest.

Places are limited so get booking. Really look forward to seeing you there.

Bacon Masterclass, Dublin at Robyn’s Nest Cookery School
Tuesday 4th September, 6.30pm – 9.30pm, €60
Pay securely via paypal by following this link or clicking on the button below. (If you don’t have a paypal account you can still pay by card by clicking the “Don’t have a PayPal account” bit under the login box.

Also, don’t forget that if you are at Electric Picnic I will be doing a demo at 7pm on Friday 31st (tomorrow!) at the Theatre of Food. See you there.

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I like food. I like to make food. Eat food. Photograph food. Write about food. Mainly in London but when I am lucky or organised further afield.

5 Comments

  1. Thank you for such a lovely class yesterday Niamh, I enjoyed every bit of it. Loved the relaxed way you took us through each recipe making it all so easy! The candied bacon was AMAZING and the bacon jam to die for! When are you coming back for a baking class?

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