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Category Archives: Eggs
Recipe: The Perfect Egg and Chilli Chorizo and Pork Sauce
Why sous vide an egg? Is it really worth it? Yes, yes it is. Sous videing them? Isn’t that just ridiculous? (Is that even a word?). Maybe, but ponder this. You can make a yolk that is custard rich and spreads … Continue reading
Recipe: Ricotta Frittata with Tomatoes & Fiddleheads
Life is busy. Life is crazy busy. I’ve left my job and written a book (I am so excited to even type that!). It all happened in 6 months. In the middle of this my Dad has been seriously ill … Continue reading
Posted in Eggs, Quick Dish, Recipe, Vegetarian
Tagged Fiddleheads, Frittata, lunch, Ricotta, tomatoes
5 Comments
A Quick Recipe for a Glorious Brunch: Turkish Eggs
The first time that I had Turkish Eggs at The Providores in London, I was hooked. Hooked and a little obsessed. I ordered it as I just didn’t know how it could work, but knew that it wouldn’t be there … Continue reading
Posted in Brunch, Eggs, Recipe, Vegetarian
20 Comments
Speaking of Asparagus…
Well, make hay while the sun shines, as they say, and asparagus is in season right now, so I am eating a lot of it. I’m a big fan of the Sunday brunch. The lazing and grazing, the paper, the … Continue reading
New Season Asparagus with a Poached Egg
It’s such a relief when the world starts to wake up again after Winter. Flowers bloom releasing their soft scents in the air, and fruit and vegetables become more lively and interesting. I love Winter vegetables, but they are few, … Continue reading
Posted in Brunch, Eggs
Tagged Asparagus, Brunch, egg, english, english asparagus, new season, poached, poached egg
38 Comments




