Category Archives: Vegetarian

Evening Standard Recipe Column: Beetroot Latkes

I love latkes! What’s not to love? Grated potato shaped into a cake and fried before being served with apple sauce and sour cream. LOVE. I do a twist on them occasionally. Favourite Irish combination of parsnip and carrot is … Continue reading

Posted in Book, Comfort & Spice, Recipe, Vegetarian | 3 Comments

Recipe: Cauliflower Cheese to Sooth the Nerves and Iron Out Your Soul

It’s hot outside, I know. But let us not deceive ourselves, it is October and that will all change soon, in fact, it’s changing already. So, I am going to help you to prepare for that first grim October day … Continue reading

Posted in Cheese, Recipe, Vegetarian, Vegetarian | 2 Comments

Recipe: Spiced Chickpea & Squash Vegetarian Burgers

Call it an overdose of meat in Argentina, or an acknowledgement that none of my clothes fit and it’s time to get a little healthier. I want to feel good, and I want to feel lighter. I want to feel … Continue reading

Posted in Barbecue, Recipe, Vegetarian, Vegetarian | 12 Comments

Recipe: Ricotta Frittata with Tomatoes & Fiddleheads

Life is busy. Life is crazy busy. I’ve left my job and written a book (I am so excited to even type that!). It all happened in 6 months. In the middle of this my Dad has been seriously ill … Continue reading

Posted in Eggs, Quick Dish, Recipe, Vegetarian | Tagged , , , , | 5 Comments

A Quick Recipe for a Glorious Brunch: Turkish Eggs

The first time that I had Turkish Eggs at The Providores in London, I was hooked. Hooked and a little obsessed. I ordered it as I just didn’t know how it could work, but knew that it wouldn’t be there … Continue reading

Posted in Brunch, Eggs, Recipe, Vegetarian | 20 Comments