The good folks at Sainsbury’s Magazine cooked some of their favorite recipes from Comfort & Spice and shot them to be included in October’s Sainsbury’s Magazine – which is in Sainsbury’s from today.
They’ve done a terrific job and I was positively beaming when I saw it. They selected Chicken & Chorizo Pies, Blaas (those beautiful fluffy rolls), Halloumi & Pomegranate Salad and Orange & Cardamom Jelly.
So, if you’d like a preview – hot foot it to your local Sainsbury’s today. Comfort & Spice is also available in book shops and on Amazon now.
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