Crisp Spiced Chana Dal (Recipe for Healthy Snacking)

I lived quite a sheltered life in terms of spice in my early years. Rural Ireland just didn’t have any then (things are different now). I discovered Bombay Mix and the wonderful fried lentils within when I went to university, and those fried lentils remain some of my favourite things to eat, and to make … Continue reading Crisp Spiced Chana Dal (Recipe for Healthy Snacking)