Greetings from Lapland!

The Culinary Institute of Sweden arranged a trip to Lapland for food journalists and bloggers from all over Europe to experience their food culture for 5 days, and here I am. I have been having the most wonderful time. Over the next 5 days, where possible, I will upload a postcard in the form of the photos that represent the best part of the day, that hopefully you will enjoy. Details later. Here is the first. From Kiruna, within the Arctic Circle.

Day 1: Kiruna

Sweden Day 2 - Kiruna/Lapland

Just before Kiruna, from the air

Sweden Day 2 - Kiruna/Lapland

Kiruna, Lapland, from the air

Sweden Day 2 - Kiruna/Lapland

Greetings from the bar of the Ice Hotel

Sweden Day 2 - Kiruna/Lapland

Stewed Cloudberries with Cream

Sweden Day 2 - Kiruna/Lapland

Smoked Reindeer with Lingonberry Jam and Flatbread

Sweden Day 2 - Kiruna/Lapland

Cooking Reindeer over an Open Fire

Sweden Day 2 - Kiruna/Lapland

Reindeer

Sweden Day 2 - Kiruna/Lapland

Reindeer

Sweden Day 2 - Kiruna/Lapland

Pigs in Space

Wonderful, eh? Back tomorrow :)

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Niamh

Cooking and travelling, and sharing it all with you.
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