Monkfish Cheeks with Tomato and Chorizo Ragu

Jump straight to the Monkfish Cheeks with Tomato and Chorizo Ragu Recipe. Feeling cheeky once more. Whenever my fishmonger has monkfish cheeks I have to buy them, they are so good. As with cod cheeks (which I blogged about in my most recent post) they are tender and ready to go. No chopping, just as … Continue reading Monkfish Cheeks with Tomato and Chorizo Ragu