I have several bad habits, who doesn’t? One is not writing about some of my favourite places. It occured to me recently, and I wondered why. I suspect that it’s part not wanting to taint a lovely dining/wine-ing experience by dissecting it for a review, and part confident that I will be there again soon and I can review it then. A little greedy bit of me may not want to share, I like this part less than you do. So, I’ve decided to write a list of these places, and start ticking them off.
The first one that I will review is Terroirs in Charing Cross, for no reason other than that I was meeting a visiting friend and wine blogger (Vaguely Vinous) there, and I love it. It had the makings of a perfect afternoon.
Terroirs is a natural wine bar and restaurant in Charing Cross, French in character offering a vast selection of natural/biodynamic wines, and a great food selection. It’s bright with lots of light, and is always busy.
It’s always so lovely to find a wine bar that cares as much about the food as the wine, Vinoteca is one (review soon!) and Terroirs another. I trek there a lot, with friends or sometimes solo. I like to perch at the bar with a small plate, glass of wine and a good book, and pass a couple of indulgent hours. The food menu has a variety of snacks, small bites, plats du jour and cheese. The wine list is enormous and comprehensive and I have had the pleasure of discovering some new favourite wines there.
In the spirit of Posh Lunch Club, I had to indulge in the irresistible lunch special, which today was Chickpeas, Chorizo & Clams with a glass of Red Cuvée des Drilles, Gauillac or a glass of White Chateau Clement-Termes, Gauillac for £10. £10?! That is tremendous value. I opted for the red, which was light and very easy, a good lunch choice, and a nice match for the food.
The Chickpeas, Chorizo and Clams were lovely, served with some good aioli, there was lots of clams, with good chickpeas, no ropey tinned rubbish here. These chickpeas had a lovely nutty bite, which, in my experience you only get from homecooking. There was a fine dice of chorizo, so that each mouthful had a combination of the different flavours and textures and a gentle heat. Some bread mopped up the sauce at the end with large, guilty dollops of aioli. It was a very good dish.
Dining companions had the steak tartare, at a very reasonable £7, and really enjoyed it with some robust red wine. A plate of cheese graced the table, and while I didn’t indulge, others were very happy.
We finished with a lovely bottle of red from Bergerac, Le Combal Cahors 2006. Initially quite farmyardy, which natural wines sometimes are, it opened up quickly to reveal some fruity flavours that I really enjoyed. It was a treat at £34, but was worth the spend.
I enjoyed it so much, I almost went back for dinner. However, that would have been silly, and silly I can be, but I curtailed myself tonight. I have enjoyed several dinners there before and can recommend based on these, particularly the bavette served at the restaurant downstairs.
So, there you have it, a bargain fine lunch, in a lovely wine bar. If you haven’t been, I highly recommend you check it out, as it’s marvellous. A real London gem for me.
Terroirs Wine Bar & Restaurant
5 William IV Street
020 7036 0660