Tag Archives: Comfort food

Recipe: Tagliatelle with Squash, Spinach, Goat’s Cheese & Pul Biber

Posted on March 17, 2013 by

It is St Patrick’s Day and I know I should be blogging something *Irish* but here you go, there is some green in here at least. I really should be showing you a proper Irish stew, bacon and cabbage or … Continue reading →

Posted in Pasta, Recipe | Tagged , , , | 15 Comments

January in food and frolics: the roundup

Posted on February 3, 2010 by

It seemed like January was never-ending, truly a bottomless pit of rushing to work while skidding on ice and low heavy skies. Skies that were so heavy, I felt like chicken licken, and wanted to roar to the world “The … Continue reading →

Posted in London, Review | Tagged , , , , , , , | 15 Comments

Dealing with January: Lomo con Leche (Pork cooked in milk)

Posted on January 27, 2010 by

I hate to open a post on a negative, it’s not my style. Especially, on what is my first proper post of 2010 (hello 2010!). However, here it is: don’t you just HATE January? I mean, really hate it. I’ve … Continue reading →

Posted in Pork, Recipe | Tagged , , , , , , , , | 22 Comments

Slow Roast Pork Belly with Cider & Lentils

Posted on November 13, 2008 by

And now it’s November. It’s dark and cold, it’s been quite wet. That’s ok though, life is all about balance, the rough with the smooth, the highs with the lows, the summer with the winter, and I embrace it. Well, … Continue reading →

Posted in Recipe | Tagged , , , | 28 Comments

Spiced Chickpeas with Spinach

Posted on February 22, 2008 by

Yum scrum! Spiced chickpeas with spinach. The humble chickpea, small and nutty, packed full of protein and fibre. So tasty and cheap, I bow before thee. I first had chickpeas in a youth hostel in Rome many years ago, at … Continue reading →

Posted in Pulses, Recipe, Vegetarian | Tagged , , , , | 23 Comments