Tag Archives: Salad

Recipe: Israeli Cous Cous, Beetroot Shards, Fresh Buffalo Cheese & Pea Shoots

Posted on May 4, 2010 by

Some of my favourite dishes are happy culinary accidents. You have a plan, it seems perfect and then for some reason something doesn’t work. Frustrating, but somehow, the solution offers up an alternative that you might not have thought of, … Continue reading →

Posted in Recipe, Vegetarian | Tagged , , , , , , , , , | 18 Comments

Burnt aubergine with sweet peppers and red onion

Posted on July 26, 2009 by

I have a confession to make! I published this post last weekend, and a few hours later a trusted friend queried my photograph, thinking that it didn’t do the dish justice. I took a look, and sure enough, they were … Continue reading →

Posted in Light Dishes, Recipe, Salad, Vegetarian | Tagged , , , , , | 17 Comments

Fregola Sarda with Asparagus, heirloom tomato and goat’s curd

Posted on May 26, 2008 by

Finding something new to cook with is always exciting. I love prowling food markets and shops looking for that new ingredient or spice. My most recent discovery is fregola sarda (or fregula sarda), a toasted pasta from Sardinia, similar to … Continue reading →

Posted in Recipe | Tagged , , , , , , , , , , | 20 Comments

The taste of summer – Israeli cous cous and feta salad

Posted on May 15, 2008 by

Apologies to anyone who comes to my online kitchen looking for some recipes, I have been very remiss of late. There’s a few reasons for this: I have relocated to Battersea, this is the year of being topsy turvy and … Continue reading →

Posted in Quick Dish, Recipe, Vegetarian | Tagged , , , , | 14 Comments