It has just started snowing in London. Snow! I am hiding inside under my duvet while I work, with the heating on. I need carbs and spice and a perfect egg with a runny yolk.
Masala fries are in my mind a lot recently, not just because they are delicious and so satisfying, but also because my corner shop has started stocking them in their freezer. I see them every time I walk out of the shop. They are so easy to make at home, and as with most things, all the better for it. Today was the day that I would make them. Continue reading