Stew conjures images of dark early evenings and a need for warmth. Maybe I need another name for this as it is bright and sings of summer days or longer spring evenings.
I have done many variations of this stew over the years and with Summer descending quickly upon us (20C and sunny in London today!), it seems a perfect time to make and share it again. It is perfection with a glass of rosé right now. Continue reading